Follow the Food
Students discover how our food goes from being grown on a farm to being served on our plates and where it goes if we don’t eat it. In exploring the lifecycle of food from production to disposal, this lesson demonstrates how food waste can negatively impact our environment and what they can do to fight it. Students will gain a deeper appreciation for reducing food waste at home and at school.
- Standard:
- 3-5-ETS1-3
- 3-5-ETS1-2
- 4-ESS3-2
- 5-ESS3-1
- MS-PS1-3
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